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Salami & Cream Cheese Roll-Ups!!!

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Great weekday meal!!!This Salami Cream Cheese Roll Up is a great inexpensive party food to make for a crowd! Quick to prepare, make ahead, easy to transport, no fiddly assembly. And you’ll love the clever, easy way this Salami Cream Cheese Roll Up is made! We almost went under when the beer taxes changed,” Bee Mead maker Anton Balog said. “I don’t want to dwell on those dark times. But we had to explore other options, and that’s when we started making sparkling Mead.” Those words. Gosh, they hit home. They will be familiar words to any business owner. Have I ever told you how RecipeTin Eats was born? Well, I dedicated almost a year of my life creating an iPhone/iPad recipe organiser app called RecipeTin App (i.e. a digital recipe tin). It was my first venture doing my own thing.To Make this Recipe You’ Will Need the following ingredients: Ingredients : 8 oz. package deli-style hard salami (thinner is better as it rolls easier) 6-8 oz. package cream cheese, room temperature 1/2 green pe

BROWNIE BOTTOM CHEESECAKE!!!

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Ingredients: °1 box brownie mix, prepared according to pack directions °2 8-ounce packages, soft cream cheese °2 eggs °1/2 cup granulated sugar °1 teaspoon vanilla °1/4 cup hot fudge sauce Directions Heat the oven to 350 degrees Fahrenheit. Greased 9- or 10-inch skillet with non-stick cook spray. Pour the brownie mixture evenly into the skillet. Sit aside. In bowl, beat cream cheese with an electric mixer to smooth & creamy. Addingalso sugar, eggs and vanilla extract also mix well.